Directions:
- Preheat oven to 350.
- Toast sesame seeds in a frying pan at medium heat. Stir them occasionally and watch them like a hawk! They will stay light and then suddenly brown in a few seconds - remove them from heat to a small bowl once they are golden brown.
- Combine flour, baking powder, spice powder, salt, brown sugar, corn oil, egg, vanilla in a mixing bowl. Mix well.
- Knead dough with hands until slightly rubbery.
- Roll into balls about one inch in diameter.
- Dip each ball into toasted sesame seeds to cover with seeds.
- Place on a cookie sheet. Flatten with a fork.
- Bake at 350 for 8-10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 821.84 Kcal (3441 kJ) | ||
| Calories from fat | 439.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.83g | 75% | |
|---|---|---|---|
| Cholesterol | 54.56mg | 18% | |
| Sodium | 425.7mg | 18% | |
| Potassium | 351mg | 7% | |
| Total Carbs | 88.14g | 29% | |
| Sugars | 35.75g | 143% | |
| Dietary Fiber | 4.75g | 19% | |
| Protein | 9.83g | 20% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 8.5mg | 47% | |
| Calcium | 312.6mg | 31% | |
| Amount Per 100 g | |||
| Calories | 474.43 Kcal (1986 kJ) | ||
| Calories from fat | 253.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.19g | 75% | |
|---|---|---|---|
| Cholesterol | 31.5mg | 18% | |
| Sodium | 245.75mg | 18% | |
| Potassium | 202.63mg | 7% | |
| Total Carbs | 50.88g | 29% | |
| Sugars | 20.64g | 143% | |
| Dietary Fiber | 2.74g | 19% | |
| Protein | 5.67g | 20% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 4.9mg | 47% | |
| Calcium | 180.5mg | 31% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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