Directions:
- Beat eggs, sugar, oil and vanilla - mix in by hand flour, baking powder, chocolate chips and nuts.
- Refrigerate dough for 1/2 hour. Shape into 2 logs. Bake at 350 for 30 minutes or until golden brown. Cut into slices after 5 minutes. sprinkle with cinnamon/sugar mixture. Back in over at 325 for another 25-30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 896.19 Kcal (3752 kJ) | ||
| Calories from fat | 460.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.14g | 79% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 1373.84mg | 57% | |
| Potassium | 384.05mg | 8% | |
| Total Carbs | 97.54g | 33% | |
| Sugars | 18.74g | 75% | |
| Dietary Fiber | 7.32g | 29% | |
| Protein | 15.26g | 31% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 5.2mg | 29% | |
| Calcium | 242.1mg | 24% | |
| Amount Per 100 g | |||
| Calories | 450.12 Kcal (1885 kJ) | ||
| Calories from fat | 231.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.69g | 79% | |
|---|---|---|---|
| Cholesterol | 41.1mg | 27% | |
| Sodium | 690.03mg | 57% | |
| Potassium | 192.89mg | 8% | |
| Total Carbs | 48.99g | 33% | |
| Sugars | 9.41g | 75% | |
| Dietary Fiber | 3.68g | 29% | |
| Protein | 7.66g | 31% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 2.6mg | 29% | |
| Calcium | 121.6mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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