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  • Total Time:
  • Prep Time: 5 min
  • Cook Time: 60 min

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Ingredients

For 8 Servings

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  • 4 eggs
  • 1 1/4 cups sugar
  • 3/4 cup oil
  • 1 tbsp vanilla
  • 3 cups flour
  • 1 1/2 tsp baking powder
  • 1/2 cup mini chocolate chip
  • 1 cup finely chopped walnuts

Directions

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  • 1 Beat eggs, sugar, oil and vanilla - mix in by hand flour, baking powder, chocolate chips and nuts.
  • 2 Refrigerate dough for 1/2 hour. Shape into 2 logs. Bake at 350 for 30 minutes or until golden brown. Cut into slices after 5 minutes. sprinkle with cinnamon/sugar mixture. Back in over at 325 for another 25-30 minutes.

Directions

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1. Beat eggs, sugar, oil and vanilla - mix in by hand flour, baking powder, chocolate chips and nuts.
2. Refrigerate dough for 1/2 hour. Shape into 2 logs. Bake at 350 for 30 minutes or until golden brown. Cut into slices after 5 minutes. sprinkle with cinnamon/sugar mixture. Back in over at 325 for another 25-30 minutes.
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