Honey Biscotti Recipe

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Honey Biscotti
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Ingredients
13
Count
Nutrition
64
Calories
Total time
60
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. In a large bowl, combine the flour, baking powder, baking soda, cinnamon and salt.
  3. Using the paddle attachment of an electric mixer, cream the butter until light and creamy.
  4. Beat in sugar and honey until smooth, then add eggs one at a time.
  5. Add vanilla and orange flower water and mix to thoroughly combine.
  6. Mix dry ingredients into the wet just until mixed.
  7. The dough should be stiff at this point.
  8. Stir in the orange zest and pistachios.
  9. Divide dough in half.
  10. On a prepared baking sheet lined with parchment paper, shape each half into a 12x3-inch log.
  11. Bake in the preheated oven for 20-25 minutes, until golden.
  12. Remove from the oven and transfer logs to a cutting board.
  13. Reduce oven to 325°F
  14. While still warm, Use a long serrated knife to cut each log diagonally into 1/2-inch slices.
  15. If logs become cool and begins to crack when cut, rewarm in the oven for about 30 seconds until soft enough to slice easily.
  16. Arrange the cut strips back on the baking sheet and bake for another 20 minutes, until dry, crisp and lightly colored. Remove from the oven and cool completely on wire racks, then store in an airtight container.
  17. [Chefï¿1/2s Note: If you do not have access to orange flower water, feel free to substitute orange extract or use all vanilla extract. Biscotti will continue to crisp as they cool after the second baking, so be careful not to over bake. These cookies will keep for a few weeks stored in an airtight container; they also freeze nicely in an airtight plastic bag for a few months.].
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.17 Kcal (269 kJ)
Calories from fat 18.7 Kcal
% Daily Value*
Total Fat 2.08g 3%
Cholesterol 9.36mg 3%
Sodium 28.39mg 1%
Potassium 43.39mg 1%
Total Carbs 10.31g 3%
Sugars 4.28g 17%
Dietary Fiber 0.47g 2%
Protein 1.36g 3%
Vitamin C 0.5mg 1%
Iron 0.2mg 1%
Calcium 10.1mg 1%
Amount Per 100 g
Calories 368.54 Kcal (1543 kJ)
Calories from fat 107.41 Kcal
% Daily Value*
Total Fat 11.93g 3%
Cholesterol 53.77mg 3%
Sodium 163.08mg 1%
Potassium 249.2mg 1%
Total Carbs 59.19g 3%
Sugars 24.59g 17%
Dietary Fiber 2.67g 2%
Protein 7.8g 3%
Vitamin C 2.8mg 1%
Vitamin A 0.1mg 0%
Iron 1.2mg 1%
Calcium 58mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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