Directions:
- Mix butter, garlic, onion, soy sauce and parmesan cheese.
- Heat for 30 seconds on high in microwave, stir after 15 seconds.
- Chop stems from mushrooms and add to mix.
- Drizzle sauce onto overturned mushrooms.
- Sprinkle mozzarella over mushrooms, and place on top rack in BBQ.
- Check after 15- 20 minute.
- If mushrooms are tender and cheese is melted, remove from heat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 62.37 Kcal (261 kJ) | ||
| Calories from fat | 29.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.25g | 5% | |
|---|---|---|---|
| Cholesterol | 10mg | 3% | |
| Sodium | 1080.56mg | 45% | |
| Potassium | 205.54mg | 4% | |
| Total Carbs | 3.44g | 1% | |
| Sugars | 1.76g | 7% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 5.64g | 11% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 89mg | 9% | |
| Amount Per 100 g | |||
| Calories | 84.52 Kcal (354 kJ) | ||
| Calories from fat | 39.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.4g | 5% | |
|---|---|---|---|
| Cholesterol | 13.56mg | 3% | |
| Sodium | 1464.22mg | 45% | |
| Potassium | 278.52mg | 4% | |
| Total Carbs | 4.65g | 1% | |
| Sugars | 2.38g | 7% | |
| Dietary Fiber | 1.06g | 3% | |
| Protein | 7.65g | 11% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.5mg | 2% | |
| Calcium | 120.6mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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