Ingredients:
- notes: * raisins can be substituted for milk chocolate morsels, if desired
- 2 packages fleischmann's rapid rise yeast
- 1 egg
- or
- decorations (optional)
Directions:
- To make dough: In large bowl, combine 1 cup flour, sugar, cocoa powder, undissolved yeast and salt. Heat milk, butter and water until very warm (120 to 130ºF). Gradually add to dry ingredients; beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally. Add egg, vanilla and 1/2 cup flour; beat 2 minutes at high speed, scraping bowl occasionally. With spoon, stir in enough remaining flour to make soft dough.
- Knead on lightly floured surface until smooth and elastic, about 4 to 6 minutes. Cover; let rest 10 minutes
- Divide dough in half. For body, knead chocolate morsels into 1 half; form into ball. Place on bottom end of greased large baking sheet; flatten to make 5-inch round.
- For head, remove 1/3 of remaining half; form into ball. Place on pan above body; flatten slightly, pinching to attach. For nose, pinch off 1/2-inch ball from remaining dough; place on center of head.
- Divide remaining dough into 4 equal pieces; roll each to form 6-inch rope. For arms, arrange 2 ropes across body; attach by tucking one end of each under body.
- Shape remaining ropes into ears; arrange above head. Attach by tucking one end of each under head. Cover; let rise in warm, draft-free place until doubled in size, about 30 to 45 minutes.
- Bake at 350ºF for 45 to 50 minutes or until done, covering with aluminum foil after 20 minutes to prevent excess browning. Remove from pan; cool on wire rack. Decorate as desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 225.27 Kcal (943 kJ) | ||
| Calories from fat | 35.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.96g | 6% | |
|---|---|---|---|
| Cholesterol | 14.41mg | 5% | |
| Sodium | 194.2mg | 8% | |
| Potassium | 151.69mg | 3% | |
| Total Carbs | 43.02g | 14% | |
| Sugars | 7.6g | 30% | |
| Dietary Fiber | 2.25g | 9% | |
| Protein | 5.94g | 12% | |
| Iron | 1mg | 6% | |
| Calcium | 45.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 265.25 Kcal (1111 kJ) | ||
| Calories from fat | 42.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.67g | 6% | |
|---|---|---|---|
| Cholesterol | 16.96mg | 5% | |
| Sodium | 228.66mg | 8% | |
| Potassium | 178.61mg | 3% | |
| Total Carbs | 50.66g | 14% | |
| Sugars | 8.95g | 30% | |
| Dietary Fiber | 2.65g | 9% | |
| Protein | 6.99g | 12% | |
| Iron | 1.2mg | 6% | |
| Calcium | 53.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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