Directions:
- Shake all ingredients in a tightly covered container.
- Refrigerate at least 3 hours.
- Store tightly covered in the refrigerator for up to 4 weeks.
- Shake well before using each time.
- Serve on fruit or tossed salads.
- Makes 2-2/3 cup dressing.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 155.81 Kcal (652 kJ) | ||
| Calories from fat | 123.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.76g | 21% | |
|---|---|---|---|
| Sodium | 167mg | 7% | |
| Potassium | 6.94mg | 0% | |
| Total Carbs | 7.73g | 3% | |
| Sugars | 3.34g | 13% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 0.52g | 1% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 4.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 509.05 Kcal (2131 kJ) | ||
| Calories from fat | 404.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.94g | 21% | |
|---|---|---|---|
| Sodium | 545.58mg | 7% | |
| Potassium | 22.69mg | 0% | |
| Total Carbs | 25.25g | 3% | |
| Sugars | 10.9g | 13% | |
| Dietary Fiber | 1.35g | 2% | |
| Protein | 1.71g | 1% | |
| Vitamin C | 7.2mg | 4% | |
| Iron | 0.4mg | 1% | |
| Calcium | 15.8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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