Directions:
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x9-inch baking dish.
- Whisk 1/2 cup sugar together with the flour and baking powder in a mixing bowl. Stir in the milk and margarine until a batter forms. Scrape into the prepared baking dish. Add the blackberries, and sprinkle with 1/2 cup sugar. Pour in the water.
- Bake in the preheated oven until the batter has risen and the top is brown, 45 minutes to 1 hour. Cool before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1503.89 Kcal (6296 kJ) | ||
| Calories from fat | 424.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.22g | 73% | |
|---|---|---|---|
| Cholesterol | 2.45mg | 1% | |
| Sodium | 74.11mg | 3% | |
| Potassium | 1814.03mg | 39% | |
| Total Carbs | 255.19g | 85% | |
| Sugars | 138.13g | 553% | |
| Dietary Fiber | 18.35g | 73% | |
| Protein | 19.06g | 38% | |
| Vitamin C | 60.5mg | 101% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 4.9mg | 27% | |
| Calcium | 711.5mg | 71% | |
| Amount Per 100 g | |||
| Calories | 156.78 Kcal (656 kJ) | ||
| Calories from fat | 44.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.92g | 73% | |
|---|---|---|---|
| Cholesterol | 0.26mg | 1% | |
| Sodium | 7.73mg | 3% | |
| Potassium | 189.11mg | 39% | |
| Total Carbs | 26.6g | 85% | |
| Sugars | 14.4g | 553% | |
| Dietary Fiber | 1.91g | 73% | |
| Protein | 1.99g | 38% | |
| Vitamin C | 6.3mg | 101% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 0.5mg | 27% | |
| Calcium | 74.2mg | 71% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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