Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
- In a large bowl, beat 1 1/2 cups sugar and oil until smooth. Beat in eggs, 1 cup milk and 1 teaspoon vanilla. Beat in flour, baking powder and salt. Pour batter into prepared pan.
- Bake in the preheated oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool. Frost with Chocolate Frosting.
- To make the Chocolate Frosting: In a saucepan over medium heat, combine margarine, 1 cup sugar and 1/4 cup milk. bring to a full boil. Remove from heat and stir in chocolate chips, 1 teaspoon vanilla and marshmallows. Beat until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3953.8 Kcal (16554 kJ) | ||
| Calories from fat | 1792.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 199.16g | 306% | |
|---|---|---|---|
| Cholesterol | 497.17mg | 166% | |
| Sodium | 3007.21mg | 125% | |
| Potassium | 2096.42mg | 45% | |
| Total Carbs | 511.34g | 170% | |
| Sugars | 312.49g | 1250% | |
| Dietary Fiber | 4.44g | 18% | |
| Protein | 46.46g | 93% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 7.2mg | 40% | |
| Calcium | 960mg | 96% | |
| Amount Per 100 g | |||
| Calories | 331.82 Kcal (1389 kJ) | ||
| Calories from fat | 150.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.71g | 306% | |
|---|---|---|---|
| Cholesterol | 41.72mg | 166% | |
| Sodium | 252.38mg | 125% | |
| Potassium | 175.94mg | 45% | |
| Total Carbs | 42.91g | 170% | |
| Sugars | 26.23g | 1250% | |
| Dietary Fiber | 0.37g | 18% | |
| Protein | 3.9g | 93% | |
| Iron | 0.6mg | 40% | |
| Calcium | 80.6mg | 96% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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