Belle Meade Mansion Stuffed Ham Recipe

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Belle Meade Mansion Stuffed Ham
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Ingredients:

Directions:

  1. Place ham in a large container; cover with cold water, and soak overnight. Remove ham from water, and drain. Discard water.
  2. Scrub ham thoroughly with a stiff brush, and rinse well with cold water. Place ham in large container; cover with cold water. Bring to a boil; reduce heat, and simmer 4 to 4 1/2 hours, allowing 20 minutes per pound. Turn ham occasionally during cooking time. Set aside to cool. Carefully remove ham from water, and trim all fat. Discard water.
  3. Slit ham lengthwise on side closest to bone, using a sharp boning knife. Place cutting edge of knife toward bone, guiding knife along the length of the bone, continuing around entire bone. Give ham a half turn; insert knife into other end of ham. Repeat procedure. Remove and discard bone from ham.
  4. Combine chopped parsley, watercress, onion, thyme, marjoram, mustard, pepper, and mace. Fill cavity created by bone removal with stuffing mixture. Secure ham around stuffing with wooden picks. Place stuffed ham, cavity-side down, in a shallow roasting pan.
  5. Combine egg yolks, brandy, and nutmeg; mix well. Coat surface of ham with egg mixture; sprinkle with breadcrumbs.
  6. Bake, uncovered, at 350° for 1 hour or until breadcrumbs are lightly browned. Cool to room temperature. Refrigerate until thoroughly chilled.
  7. Transfer ham to a serving platter. Cut into thin slices to serve.
  8. Note: Leftover ham may be refrigerated for later use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1113.5 Kcal (4662 kJ)
Calories from fat 415.54 Kcal
% Daily Value*
Total Fat 46.17g 71%
Cholesterol 462.59mg 154%
Sodium 14351.68mg 598%
Potassium 2859.7mg 61%
Total Carbs 4.79g 2%
Sugars 0.72g 3%
Dietary Fiber 1g 4%
Protein 152.41g 305%
Vitamin C 24.2mg 40%
Iron 7.1mg 40%
Calcium 111mg 11%
Amount Per 100 g
Calories 184.91 Kcal (774 kJ)
Calories from fat 69.01 Kcal
% Daily Value*
Total Fat 7.67g 71%
Cholesterol 76.82mg 154%
Sodium 2383.32mg 598%
Potassium 474.9mg 61%
Total Carbs 0.8g 2%
Sugars 0.12g 3%
Dietary Fiber 0.17g 4%
Protein 25.31g 305%
Vitamin C 4mg 40%
Iron 1.2mg 40%
Calcium 18.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.9
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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