Follow the directions of your bread machine and place ingredients into the bread pan accordingly.
Select the sweet bread setting and light or medium crust setting.
Press start.
When bread is finished baking. Cool on a bakers rack for 30 minutes before slicing.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	419.71 Kcal (1757 kJ)
Calories from fat	53.23 Kcal
		% Daily Value*
Total Fat	5.91g	9%
Cholesterol	11.67mg	4%
Sodium	772.6mg	32%
Potassium	188.13mg	4%
Total Carbs	79.59g	27%
Sugars	10.68g	43%
Dietary Fiber	2.72g	11%
Protein	12.35g	25%
Vitamin C	0.4mg	1%
Iron	4mg	22%
Calcium	49.9mg	5%

Amount Per 100 g
Calories	238.4 Kcal (998 kJ)
Calories from fat	30.23 Kcal
		% Daily Value*
Total Fat	3.36g	9%
Cholesterol	6.63mg	4%
Sodium	438.84mg	32%
Potassium	106.86mg	4%
Total Carbs	45.21g	27%
Sugars	6.07g	43%
Dietary Fiber	1.55g	11%
Protein	7.01g	25%
Vitamin C	0.2mg	1%
Iron	2.3mg	22%
Calcium	28.3mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.3

Points
11

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium

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