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Beet Salad With Goat Cheese And Peaches Recipe

Beet Salad With Goat Cheese And Peaches Recipe

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Ingredients:

Serving

2 peaches,halved and pits removed
extra virgin olive oil (about 2 tsp)
2 beets , roasted and cut in cubes
2 tbsp goat cheese,crumbled
1/4 thinly sliced red onion
2-3 cups mesculin salad
2 tbsp red wine vinegar
1/4 cup etra virgin olive oil

Directions:

Coat peaches lightly with olive oil. Place on hot grill and sear on cut side. Turn and cook for an additional minute and remove from grill.
Slice peaches and place in large bowl.
Top with beets,goat cheese,onion and lettuce. Toss with vinegar and olive oil. Taste and adjust flavors.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	84.49 Kcal (354 kJ)
Calories from fat	23.98 Kcal
		% Daily Value*
Total Fat	2.66g	4%
Cholesterol	7.77mg	3%
Sodium	58.46mg	2%
Potassium	292.25mg	6%
Total Carbs	12.37g	4%
Sugars	9.29g	37%
Dietary Fiber	2.87g	11%
Protein	3.93g	8%
Vitamin C	7.9mg	13%
Iron	0.6mg	3%
Calcium	79.3mg	8%

Amount Per 100 g
Calories	61.35 Kcal (257 kJ)
Calories from fat	17.41 Kcal
		% Daily Value*
Total Fat	1.93g	4%
Cholesterol	5.64mg	3%
Sodium	42.44mg	2%
Potassium	212.19mg	6%
Total Carbs	8.98g	4%
Sugars	6.75g	37%
Dietary Fiber	2.08g	11%
Protein	2.86g	8%
Vitamin C	5.7mg	13%
Iron	0.4mg	3%
Calcium	57.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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