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Beer-Braised Brisket with Honey-Lime Glaze Recipe

Beer-Braised Brisket with Honey-Lime Glaze Recipe

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Beer-Braised Brisket with Honey-Lime Glaze

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Ingredients

Count

Nutrition

145

Calories

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Ingredients:

Serving

2 tsp canola oil
1 (5-lb) flat-cut beef brisket, trimmed
1 tsp kosher salt, divided
1 tsp freshly ground black pepper
4 cups water
3 cups dark beer
2 cups chopped carrot
1 cup vertically sliced onion
1/4 cup chopped peeled fresh ginger
1/4 cup no-salt-added ketchup
1 tsp lower-sodium soy sauce
1/4 tsp crushed red pepper
20 cilantro sprigs
10 thyme sprigs
6 orange rind strips
6 lemon rind strips
2 bay leaves
1 apple, cored and cut into 6 wedges
1 (3-inch) cinnamon stick
1/4 cup honey
3 tbsp fresh lime juice
1/4 cup chopped fresh cilantro

Directions:

Preheat oven to 325°.
Heat oil in a heavy roasting pan over medium-high heat. Sprinkle beef with 3/4 teaspoon salt and black pepper. Add beef to pan; cook 15 minutes, browning on both sides. Drain oil from pan. Add water and next 14 ingredients (through cinnamon). Bring to a boil; cover with foil, and bake at 325° for 4 hours. Remove beef from pan, reserving cooking liquid. Strain liquid through a sieve into a bowl, and skim fat from surface. Return liquid and beef to pan.
Cook beef, uncovered, at 325° for 1 1/2 to 2 hours or until meat is fork-tender, basting occasionally. Remove beef from pan, reserving cooking liquid; cover and keep warm.
Place a large zip-top plastic bag inside a bowl. Pour cooking liquid into bag. Carefully snip off 1 bottom corner of bag, and drain liquid into a medium saucepan, stopping before fat layer reaches opening. Discard fat. Cook the liquid over medium-high heat until reduced to about 1 cup. Stir in remaining 1/4 teaspoon salt, honey, and lime juice. Cut beef diagonally across grain into thin slices; serve with sauce. Sprinkle evenly with chopped cilantro.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	144.96 Kcal (607 kJ)
Calories from fat	34.37 Kcal
		% Daily Value*
Total Fat	3.82g	6%
Cholesterol	28.11mg	9%
Sodium	187.79mg	8%
Potassium	308.62mg	7%
Total Carbs	19.11g	6%
Sugars	12.16g	49%
Dietary Fiber	2.04g	8%
Protein	6.97g	14%
Vitamin C	30.1mg	50%
Vitamin A	0.2mg	5%
Iron	0.8mg	5%
Calcium	44.4mg	4%

Amount Per 100 g
Calories	61.94 Kcal (259 kJ)
Calories from fat	14.69 Kcal
		% Daily Value*
Total Fat	1.63g	6%
Cholesterol	12.01mg	9%
Sodium	80.24mg	8%
Potassium	131.88mg	7%
Total Carbs	8.16g	6%
Sugars	5.2g	49%
Dietary Fiber	0.87g	8%
Protein	2.98g	14%
Vitamin C	12.9mg	50%
Vitamin A	0.1mg	5%
Iron	0.4mg	5%
Calcium	19mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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