Beehoon Omelette Recipe

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Beehoon Omelette
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Ingredients:

Directions:

  1. Soaked noodles in hot boiling water until soft and drain.
  2. Beat eggs in large bowl for 1 minute, add seasoning and beat till combine. Pour eggs mixture over noodle.
  3. Heat oil in a small pan or skillet. Stir fry carrots, onions, mince beef for 5 minutes. Drain and mix with eggs and noodles mixture. Mix in tomato, red chillies and spring onion.
  4. Heat oil, pour half of the eggs noodles mixture and cook over low heat for 3 to 5 minutes on each side or until done.
  5. Repeat with the other half of the mixture.
  6. Remove from heat and cut into wedges.
  7. Serve hot. Dip in tomato or chilli sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.8 Kcal (1180 kJ)
Calories from fat 150.28 Kcal
% Daily Value*
Total Fat 16.7g 26%
Cholesterol 213.3mg 71%
Sodium 301.49mg 13%
Potassium 303.22mg 6%
Total Carbs 17.58g 6%
Sugars 1.66g 7%
Dietary Fiber 1.15g 5%
Protein 15.82g 32%
Vitamin C 3.7mg 6%
Vitamin A 0.1mg 3%
Iron 2mg 11%
Calcium 49.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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