Beef Tostadas Recipe

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Beef Tostadas
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Ingredients:

Directions:

  1. In a large skillet, cook beef and red pepper over medium heat until meat is no longer pink; drain. Stir in the chili sauce, taco seasoning, salt and pepper; heat through.
  2. In a small bowl, combine sour cream and chipotle sauce. Layer each tostada with lettuce, meat mixture, guacamole, cheese and chipotle cream. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 535.52 Kcal (2242 kJ)
Calories from fat 284.26 Kcal
% Daily Value*
Total Fat 31.58g 49%
Cholesterol 108.62mg 36%
Sodium 1274.82mg 53%
Potassium 964.14mg 21%
Total Carbs 32.07g 11%
Sugars 4.13g 17%
Dietary Fiber 2.08g 8%
Protein 33.97g 68%
Vitamin C 38.7mg 65%
Vitamin A 0.2mg 6%
Iron 4.1mg 23%
Calcium 537.8mg 54%
Amount Per 100 g
Calories 141.8 Kcal (594 kJ)
Calories from fat 75.27 Kcal
% Daily Value*
Total Fat 8.36g 49%
Cholesterol 28.76mg 36%
Sodium 337.57mg 53%
Potassium 255.3mg 21%
Total Carbs 8.49g 11%
Sugars 1.09g 17%
Dietary Fiber 0.55g 8%
Protein 9g 68%
Vitamin C 10.3mg 65%
Iron 1.1mg 23%
Calcium 142.4mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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