Beef Stroganoff W/O Mushrooms Recipe

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Ingredients:

Serving

Directions:

Brown beef in large skillet; add onion and garlic powder. Aslo add salt and pepper to your liking.
Cook until onion is golden brown.
Add beef bouilion and water, stir until bouillon is disolved.
Add tomato paste and simmer for 5 to 10 minutes on medium heat.
Stir in sour cream and cook for about 2 minutes on low heat, occasionally stirring.
Serve over hot egg noodles.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	158.92 Kcal (665 kJ)
Calories from fat	94.82 Kcal
		% Daily Value*
Total Fat	10.54g	16%
Cholesterol	45.21mg	15%
Sodium	73.35mg	3%
Potassium	306.34mg	7%
Total Carbs	4.32g	1%
Sugars	1.1g	4%
Dietary Fiber	0.46g	2%
Protein	12.4g	25%
Vitamin C	2.3mg	4%
Iron	1.3mg	7%
Calcium	53.6mg	5%

Amount Per 100 g
Calories	132.68 Kcal (556 kJ)
Calories from fat	79.16 Kcal
		% Daily Value*
Total Fat	8.8g	16%
Cholesterol	37.74mg	15%
Sodium	61.24mg	3%
Potassium	255.75mg	7%
Total Carbs	3.6g	1%
Sugars	0.92g	4%
Dietary Fiber	0.39g	2%
Protein	10.35g	25%
Vitamin C	1.9mg	4%
Iron	1.1mg	7%
Calcium	44.7mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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