Beef Kabobs With Horseradish Sauce Recipe

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Ingredients:

Serving

1 lb beef sirloin steak, cut into about 32 1-inch cubes
1/4 cup italian dressing
8 small fresh mushrooms
8 cherry tomatoes
1 small green bell pepper , cut into 8 1-inch pieces
1 small onion, cut into 8 wedges
4 (12 inch) metal skewers
1 cup sour cream
1/4 cup italian dressing
1 tbsp prepared horseradish

Directions:

Place steak pieces and 1/4 cup Italian dressing in large resealable plastic food bag; tightly seal bag. Turn bag several times to coat meat well. Place into 13x9-inch pan. Refrigerate at least 30 minutes.
Combine all sauce ingredients in small bowl; set aside.
Remove meat from marinade; discard marinade. Alternately thread meat, mushrooms, tomatoes, green pepper and onion onto skewers. Grill, turning occasionally, until meat is desired doneness (10 to 15 minutes).
Serve kabobs with sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	392.99 Kcal (1645 kJ)
Calories from fat	185.7 Kcal
		% Daily Value*
Total Fat	20.63g	32%
Cholesterol	122.83mg	41%
Sodium	140.34mg	6%
Potassium	974.7mg	21%
Total Carbs	14.55g	5%
Sugars	7.73g	31%
Dietary Fiber	2.27g	9%
Protein	37.23g	74%
Vitamin C	50.1mg	83%
Vitamin A	0.7mg	25%
Iron	15.3mg	85%
Calcium	125.9mg	13%

Amount Per 100 g
Calories	97.49 Kcal (408 kJ)
Calories from fat	46.07 Kcal
		% Daily Value*
Total Fat	5.12g	32%
Cholesterol	30.47mg	41%
Sodium	34.81mg	6%
Potassium	241.79mg	21%
Total Carbs	3.61g	5%
Sugars	1.92g	31%
Dietary Fiber	0.56g	9%
Protein	9.24g	74%
Vitamin C	12.4mg	83%
Vitamin A	0.2mg	25%
Iron	3.8mg	85%
Calcium	31.2mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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