Directions:
- Cook the sirloin steak in 2 tablespoons of oil in a large skillet on a medium-high heat for 5 about minutes.
- Add the Fajitas seasoning mix, green peppers, onions and stir in 1/3 cup water.
- Cook and stir for 5 minutes or until beef is cooked through and veggies are tender.
- Place tortillas in a separate frying pan with 1 tablespoons of oil so they won't stick.
- Fry tortillas on both sides on a low heat setting.
- Sprinkle the shredded cheese on the whole tortilla while it is still in the frying pan.
- Heat in frying pan until cheese starts to melt.
- Then add the meat & veggies to only 1/2 of the tortilla.
- Fold tortilla in half. Then cut into a pie shape.
- You should get 4 pieces with each tortilla.
- Then I place the shredded lettuce, cheese and sour cream on the plate next to the tortilla, to complete my meal.
- Serve and enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 283.79 Kcal (1188 kJ) | ||
| Calories from fat | 136.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.21g | 23% | |
|---|---|---|---|
| Cholesterol | 77.27mg | 26% | |
| Sodium | 401.47mg | 17% | |
| Potassium | 480.35mg | 10% | |
| Total Carbs | 9.56g | 3% | |
| Sugars | 1.7g | 7% | |
| Dietary Fiber | 1.31g | 5% | |
| Protein | 28.54g | 57% | |
| Vitamin C | 21.3mg | 35% | |
| Iron | 3.3mg | 19% | |
| Calcium | 56.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 155.8 Kcal (652 kJ) | ||
| Calories from fat | 75.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.35g | 23% | |
|---|---|---|---|
| Cholesterol | 42.42mg | 26% | |
| Sodium | 220.41mg | 17% | |
| Potassium | 263.71mg | 10% | |
| Total Carbs | 5.25g | 3% | |
| Sugars | 0.93g | 7% | |
| Dietary Fiber | 0.72g | 5% | |
| Protein | 15.67g | 57% | |
| Vitamin C | 11.7mg | 35% | |
| Iron | 1.8mg | 19% | |
| Calcium | 31mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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