Beany Salad Bowl Recipe

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Beany Salad Bowl
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Ingredients:

Directions:

  1. INTO A SALAD BOWL PUT THE OIL, VINEGAR, MUSTARD, SUGAR, SOME SEA SALT AND A GOOD GRINDING OF BLACK PEPPER .
  2. GIVE THIS MIXTURE A GOOD STIR SO THAT IT IS ALL BLENDED
  3. THEN ADD THE BEANS, GREEN HERBS AND THE REST OF THE INGREDIENTS AND MIX WELL SO THAT EVERYTHING IS WELL COATED WITH THE DRESSING.
  4. THIS IS NICE SERVED WITH WHOLEWHEAT BREAD ABND UNSALTED BUTTER AND , OF COUSE THE WHEAT PROTEIN COMPLEMENTS THE BEAN PROTEIN TO GIVE EXCELLANT NOURISHMENT. ENJOY
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 333.82 Kcal (1398 kJ)
Calories from fat 189.23 Kcal
% Daily Value*
Total Fat 21.03g 32%
Sodium 33.96mg 1%
Potassium 220.39mg 5%
Total Carbs 36.48g 12%
Sugars 7.56g 30%
Dietary Fiber 3.1g 12%
Protein 0.68g 1%
Vitamin C 28.3mg 47%
Vitamin A 0.4mg 12%
Calcium 38.4mg 4%
Amount Per 100 g
Calories 188.92 Kcal (791 kJ)
Calories from fat 107.09 Kcal
% Daily Value*
Total Fat 11.9g 32%
Sodium 19.22mg 1%
Potassium 124.73mg 5%
Total Carbs 20.65g 12%
Sugars 4.28g 30%
Dietary Fiber 1.76g 12%
Protein 0.39g 1%
Vitamin C 16mg 47%
Vitamin A 0.2mg 12%
Calcium 21.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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