Directions:
- Coat a baking dish with sesame oil and sprinkle with half the onion.
- Smear ribs with the mashed garlic and place them in the pan on top of the onion.
- Sprinkle the top of the ribs with the rest of the onion and soy sauce (to taste).
- Fill pan with about a quarter of an inch of water. Bake at 325 degrees for 1.5 - 2 hours, until meat is crisped on top and pulls away from the bone easily with a fork.
- Alteration: Add sesame seeds, ground ginger, Tabasco, and a little honey (during the last half hour, so it browns and doesn’t scorch)
- Add lots of hot pepper flakes and some sweet smoked paprika.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 85.11 Kcal (356 kJ) | ||
| Calories from fat | 30.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.41g | 5% | |
|---|---|---|---|
| Cholesterol | 41.95mg | 14% | |
| Sodium | 38.57mg | 2% | |
| Potassium | 211.86mg | 5% | |
| Total Carbs | 1.29g | 0% | |
| Sugars | 0.51g | 2% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 12.06g | 24% | |
| Vitamin C | 1mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 15.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 122.13 Kcal (511 kJ) | ||
| Calories from fat | 43.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.89g | 5% | |
|---|---|---|---|
| Cholesterol | 60.2mg | 14% | |
| Sodium | 55.34mg | 2% | |
| Potassium | 304.01mg | 5% | |
| Total Carbs | 1.85g | 0% | |
| Sugars | 0.72g | 2% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 17.3g | 24% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 0.8mg | 3% | |
| Calcium | 22.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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