Directions:
- Heat oven to 350 degrees.
- Combine all butter ingredients in a small bowl and beat at low speed until creamy, scraping bowl often. Set aside.
- Combine flour, 1/3 cup Parmesan cheese, sugar, onion, baking soda, basil, and salt in a large bowl.
- Stir in sour cream, milk, tomatoes and 1/4 cup melted butter just until moistened
- Turn dough onto lightly floured surface and knead about 10 times or until smooth.
- Divide dough in half.
- Pat each half into 4 1/2-inch round loaf.
- Place loaves 3 inches apart onto greased baking sheet.
- Brush tops with egg white.
- Sprinkle with 2 Tbsp Parmesan cheese.
- Cut an X about 1/2-inch deep in top of each loaf.
- Bake for 30 to 35 minutes or until golden brown.
- Remove from baking sheet: cool completely.
- Serve with prepared butter.
- *Substitute for Italian seasoning: 1/4 tsp dried basil, 1/4 tsp dried marjoram, 1/4 tsp dried oregano, and 1/8 tsp dreid sage.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 136.93 Kcal (573 kJ) | ||
| Calories from fat | 29.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.26g | 5% | |
|---|---|---|---|
| Cholesterol | 8.32mg | 3% | |
| Sodium | 241.81mg | 10% | |
| Potassium | 109.92mg | 2% | |
| Total Carbs | 21.66g | 7% | |
| Sugars | 0.82g | 3% | |
| Dietary Fiber | 0.93g | 4% | |
| Protein | 5.18g | 10% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 0.5mg | 3% | |
| Calcium | 81.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 227.81 Kcal (954 kJ) | ||
| Calories from fat | 48.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.42g | 5% | |
|---|---|---|---|
| Cholesterol | 13.84mg | 3% | |
| Sodium | 402.31mg | 10% | |
| Potassium | 182.87mg | 2% | |
| Total Carbs | 36.03g | 7% | |
| Sugars | 1.37g | 3% | |
| Dietary Fiber | 1.55g | 4% | |
| Protein | 8.61g | 10% | |
| Vitamin C | 4.1mg | 4% | |
| Iron | 0.9mg | 3% | |
| Calcium | 136.2mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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