Holiday Almond Biscotti Recipe

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Holiday Almond Biscotti
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Spread out almonds on a rimmed baking sheet and toast for 8 to 10 minutes.
  3. Let cool and chop coarsely, set aside.
  4. Combine flours, baking powder, baking soda and salt in a medium bowl, set aside.
  5. Cream sugars and butter in a large bowl until smooth. Add in eggs, extracts and liquor, stir until well combined.
  6. Add in dry ingredient mixture and combine well. Add in the almonds.
  7. Line baking sheet with parchment paper.
  8. Drop batter onto the center of the baking sheet, and make the batter into a log or rectangular shape. Keep in mind it will spread out, I make my log into approximately 10x 3.5 inch shape.
  9. Adjust temperature to 300 degrees.
  10. Bake 30 minutes until dry. Cool for 10 minutes and slice (use a serrated knife is best) into about 3/4 inch slices.
  11. Lay the slices on one side and bake for another 10 minutes.
  12. Flip the slices on the other side and bake another 10 minutes.
  13. Cool before storing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 999.18 Kcal (4183 kJ)
Calories from fat 400.76 Kcal
% Daily Value*
Total Fat 44.53g 69%
Cholesterol 170mg 57%
Sodium 460.43mg 19%
Potassium 616.78mg 13%
Total Carbs 129.07g 43%
Sugars 65.45g 262%
Dietary Fiber 9.52g 38%
Protein 23.78g 48%
Vitamin A 0.1mg 5%
Iron 4.2mg 23%
Calcium 242.3mg 24%
Amount Per 100 g
Calories 315.81 Kcal (1322 kJ)
Calories from fat 126.67 Kcal
% Daily Value*
Total Fat 14.07g 69%
Cholesterol 53.73mg 57%
Sodium 145.53mg 19%
Potassium 194.94mg 13%
Total Carbs 40.8g 43%
Sugars 20.69g 262%
Dietary Fiber 3.01g 38%
Protein 7.52g 48%
Iron 1.3mg 23%
Calcium 76.6mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.9
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sugar

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