Directions:
- Combine first 3 ingredients in a small bowl; season to taste with salt. Keep warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1637.15 Kcal (6854 kJ) | ||
| Calories from fat | 1655.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 183.98g | 283% | |
|---|---|---|---|
| Cholesterol | 488.05mg | 163% | |
| Sodium | 26.13mg | 1% | |
| Potassium | 92.57mg | 2% | |
| Total Carbs | 2.01g | 1% | |
| Sugars | 0.06g | 0% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 2.77g | 6% | |
| Vitamin C | 2.7mg | 4% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 0.3mg | 2% | |
| Calcium | 74mg | 7% | |
| Amount Per 100 g | |||
| Calories | 688.17 Kcal (2881 kJ) | ||
| Calories from fat | 696.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 77.33g | 283% | |
|---|---|---|---|
| Cholesterol | 205.15mg | 163% | |
| Sodium | 10.99mg | 1% | |
| Potassium | 38.91mg | 2% | |
| Total Carbs | 0.84g | 1% | |
| Sugars | 0.02g | 0% | |
| Dietary Fiber | 0.09g | 1% | |
| Protein | 1.16g | 6% | |
| Vitamin C | 1.1mg | 4% | |
| Vitamin A | 1mg | 76% | |
| Iron | 0.1mg | 2% | |
| Calcium | 31.1mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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