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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 6 |
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Quick and easy oven spaghetti. Use different cheeses to create your signature dish. Ingredients:
3/4 pound lean ground beef |
1 (16 ounce) jar spaghetti sauce |
1 pound spaghetti |
1 cup shredded mild cheddar cheese |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C). In large skillet, cook hamburger until brown. Mix spaghetti sauce into skillet. Reduce heat and simmer.
2. Meanwhile, bring a large pot of lightly salted water to a boil. Mix in pasta and cook for 8 to 10 minutes or until al dente; drain.
3. Mix together spaghetti and meat mixture, pour into 9x13 pan. Top with cheese and bake for 30 minutes, or until heated through and cheese is bubbly.
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