Directions:
- Brown Hamburger in frying pan, drain grease and add sauce, simmer on low til pasta is done. Boil water. add and cook spaghetti 5 to 7 minutes. Drain and mix with spaghetti sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 507.32 Kcal (2124 kJ) | ||
| Calories from fat | 89.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.99g | 15% | |
|---|---|---|---|
| Cholesterol | 40.68mg | 14% | |
| Sodium | 262.95mg | 11% | |
| Potassium | 486.2mg | 10% | |
| Total Carbs | 77.61g | 26% | |
| Sugars | 5.32g | 21% | |
| Dietary Fiber | 4.39g | 18% | |
| Protein | 26.44g | 53% | |
| Vitamin C | 4.6mg | 8% | |
| Iron | 4.6mg | 26% | |
| Calcium | 41.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 216.91 Kcal (908 kJ) | ||
| Calories from fat | 38.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.27g | 15% | |
|---|---|---|---|
| Cholesterol | 17.39mg | 14% | |
| Sodium | 112.42mg | 11% | |
| Potassium | 207.88mg | 10% | |
| Total Carbs | 33.18g | 26% | |
| Sugars | 2.27g | 21% | |
| Dietary Fiber | 1.88g | 18% | |
| Protein | 11.3g | 53% | |
| Vitamin C | 2mg | 8% | |
| Iron | 2mg | 26% | |
| Calcium | 17.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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