Bananas Foster Chimichangas Recipe

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Bananas Foster Chimichangas
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Ingredients
6
Count
Nutrition
1073
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. In a large skillet over medium heat, melt butter . Stir in bananas and sugar, and stir until sugar is dissolved. Pour in rum and cook 1 to 2 minutes more. Spoon half the banana mixture onto each flour tortilla, and roll up, tucking in the ends, like a burrito.
  2. In a large skillet, heat the vegetable oil over medium-high heat. Fry chimichangas until golden. Drain on paper towels. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1072.67 Kcal (4491 kJ)
Calories from fat 386.72 Kcal
% Daily Value*
Total Fat 42.97g 66%
Cholesterol 61.01mg 20%
Sodium 421.68mg 18%
Potassium 1440.5mg 31%
Total Carbs 161.03g 54%
Sugars 74.59g 298%
Dietary Fiber 11g 44%
Protein 8.48g 17%
Vitamin C 21.8mg 36%
Vitamin A 0.3mg 9%
Iron 2.7mg 15%
Calcium 95.1mg 10%
Amount Per 100 g
Calories 252.11 Kcal (1056 kJ)
Calories from fat 90.89 Kcal
% Daily Value*
Total Fat 10.1g 66%
Cholesterol 14.34mg 20%
Sodium 99.11mg 18%
Potassium 338.56mg 31%
Total Carbs 37.85g 54%
Sugars 17.53g 298%
Dietary Fiber 2.59g 44%
Protein 1.99g 17%
Vitamin C 5.1mg 36%
Vitamin A 0.1mg 9%
Iron 0.6mg 15%
Calcium 22.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.2
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar

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