Banana Jam Recipe

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Banana Jam
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Ingredients
5
Count
Nutrition
2427
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Combine bananas, lemon juice and 3 cups sugar in a pan and let stand 1 hour.
  2. After 1 hr, add remaining sugar and place pan over medium-high heat; stirring constantly until sugar is dissolved.
  3. Bring mix to a boil for two minutes.
  4. Remove pan from flame and skim off any foam.
  5. Place pan over heat again for 1 minute.
  6. Boil.
  7. Again, remove and skim off foam.
  8. Add butter and bring mix to a boil again.
  9. Add pectin and stir constantly.
  10. Boil 1 minute.
  11. Skim off foam.
  12. Allow jam to cool for 7 min before adding to canning jars.
  13. Wipe jar edges with a clean cloth, place lids and screw on bands fingertip-tight.
  14. Close jars and process in a boiling water bath for 10 min to create seal.
  15. Remove from water and place on a cloth-protected counter to cool undisturbed for 24 hours.
  16. Check for seal; re-process unsealed jars or refrigerate and use first.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2426.83 Kcal (10161 kJ)
Calories from fat 620.56 Kcal
% Daily Value*
Total Fat 68.95g 106%
Cholesterol 183.02mg 61%
Sodium 21.56mg 1%
Potassium 1689.68mg 36%
Total Carbs 467.82g 156%
Sugars 408.29g 1633%
Dietary Fiber 14.35g 57%
Protein 5.35g 11%
Vitamin C 59.8mg 100%
Vitamin A 0.9mg 28%
Calcium 49.5mg 5%
Amount Per 100 g
Calories 245.83 Kcal (1029 kJ)
Calories from fat 62.86 Kcal
% Daily Value*
Total Fat 6.98g 106%
Cholesterol 18.54mg 61%
Sodium 2.18mg 1%
Potassium 171.16mg 36%
Total Carbs 47.39g 156%
Sugars 41.36g 1633%
Dietary Fiber 1.45g 57%
Protein 0.54g 11%
Vitamin C 6.1mg 100%
Vitamin A 0.1mg 28%
Calcium 5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.5
    Points
  • 68
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

Bad Points

  • High in Sugar,
  • High in Total Fat

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