Banana Chocolate Spring Rolls Recipe

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Banana Chocolate Spring Rolls
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Ingredients:

Directions:

  1. Preheat the oil to 350° in a large, deep (at least 2 quarts) pot.
  2. Place 1 piece of the quartered banana and several small chocolate pieces at the bottom of the wonton wrapper.
  3. Sprinkle with sugar and wet the edges with water.
  4. Repeat with remaining ingredients.
  5. Wrap like a burrito and drop into the oil.
  6. Fry until golden brown and place on a plate with paper towels to soak up excess oil until ready to serve.
  7. Sprinkle again with sugar.
  8. Place on the serving plate with a scoop of ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.34 Kcal (713 kJ)
Calories from fat 64.45 Kcal
% Daily Value*
Total Fat 7.16g 11%
Cholesterol 1mg 0%
Sodium 72.15mg 3%
Potassium 179.67mg 4%
Total Carbs 24.92g 8%
Sugars 16.06g 64%
Dietary Fiber 1.67g 7%
Protein 2.38g 5%
Vitamin C 2.9mg 5%
Iron 0.7mg 4%
Calcium 76.7mg 8%
Amount Per 100 g
Calories 235.99 Kcal (988 kJ)
Calories from fat 89.29 Kcal
% Daily Value*
Total Fat 9.92g 11%
Cholesterol 1.39mg 0%
Sodium 99.96mg 3%
Potassium 248.92mg 4%
Total Carbs 34.52g 8%
Sugars 22.25g 64%
Dietary Fiber 2.32g 7%
Protein 3.29g 5%
Vitamin C 4.1mg 5%
Iron 0.9mg 4%
Calcium 106.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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