Directions:
- Cream the margarine with the sugar; add the egg and mix. Mix the floor, oats, baby cereal, cinnamon, baking powder and salt.
- Incorporate the banana to the margarine mix.
- Add the drys alternating with the milk.
- Bake at 400° for 20/30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 126.42 Kcal (529 kJ) | ||
| Calories from fat | 64.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.13g | 11% | |
|---|---|---|---|
| Cholesterol | 10.38mg | 3% | |
| Sodium | 124.93mg | 5% | |
| Potassium | 105.23mg | 2% | |
| Total Carbs | 14.29g | 5% | |
| Sugars | 6.56g | 26% | |
| Dietary Fiber | 1.11g | 4% | |
| Protein | 1.77g | 4% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.1mg | 6% | |
| Calcium | 88.6mg | 9% | |
| Amount Per 100 g | |||
| Calories | 319.91 Kcal (1339 kJ) | ||
| Calories from fat | 162.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.03g | 11% | |
|---|---|---|---|
| Cholesterol | 26.27mg | 3% | |
| Sodium | 316.14mg | 5% | |
| Potassium | 266.27mg | 2% | |
| Total Carbs | 36.17g | 5% | |
| Sugars | 16.6g | 26% | |
| Dietary Fiber | 2.8g | 4% | |
| Protein | 4.48g | 4% | |
| Vitamin C | 1.9mg | 1% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 2.8mg | 6% | |
| Calcium | 224.2mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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