Cinnamon Zucchini Blondies Recipe

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Cinnamon Zucchini Blondies
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Ingredients
11
Count
Nutrition
404
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Pre-heat oven to 350°F.
  2. Grease and flour a 8x8-inch baking pan.
  3. In a large bowl, beat margarine and sugar until fluffy.
  4. Add egg and vanilla; beat well.
  5. Add dry ingredients and stir, just until moistened.
  6. Stir in zucchini and nuts.
  7. Pour into pan and bake 25 minutes.
  8. Cool in pan.
  9. Cut into 9 bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 404.48 Kcal (1693 kJ)
Calories from fat 168.7 Kcal
% Daily Value*
Total Fat 18.74g 29%
Cholesterol 27.28mg 9%
Sodium 216.91mg 9%
Potassium 357.35mg 8%
Total Carbs 55.42g 18%
Sugars 36.19g 145%
Dietary Fiber 1.84g 7%
Protein 5.83g 12%
Vitamin C 13.5mg 23%
Vitamin A 0.1mg 4%
Iron 1.9mg 10%
Calcium 64.1mg 6%
Amount Per 100 g
Calories 309.94 Kcal (1298 kJ)
Calories from fat 129.27 Kcal
% Daily Value*
Total Fat 14.36g 29%
Cholesterol 20.9mg 9%
Sodium 166.21mg 9%
Potassium 273.82mg 8%
Total Carbs 42.46g 18%
Sugars 27.73g 145%
Dietary Fiber 1.41g 7%
Protein 4.46g 12%
Vitamin C 10.4mg 23%
Vitamin A 0.1mg 4%
Iron 1.4mg 10%
Calcium 49.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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