Banana Bread Recipe

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Banana Bread
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Ingredients:

  • 1/2 cup butter
  • 1 cup sugar
  • 2 eggs
  • 3 medium bananas
  • 1/2 tsp salt
  • 2 cups flour
  • 1 cup walnuts (optional)

Directions:

  1. Preheat the oven to 375°F Lightly butter of spray the bottom and sides of a 9 inch loaf pan.
  2. Place the butter and sugar in a large mixing bowl and beat with an electric mixer on low speed for 1 minute or until the sugar is completely mixed into the butter. Add the eggs and mix for 1 minute, or until the batter is smooth. Add the bananas and mix for 1 minute or until no large chunks remain. The batter will be lumpy but the pieces of banana should all be 1/2 inch or smaller.
  3. Add the baking soda and salt and mix on low speed for 1 minute or until combined. Add the flour and mix on low speed for 1 minute, scraping the sides of the bowl occasionally, until all of the flour is incorporated.
  4. Stir in walnuts. (optional).
  5. Pour the batter into the loaf pan and bake for 15 minutes. Reduce the oven heat to 350 F and bake for 45 minutes or until a toothpick inserted in the center of the loaf comes out clean.
  6. Remove the bread from the pan and place it on a cooling rack. (If you let the bread cool in the pan the bottom will become soggy.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1096.7 Kcal (4592 kJ)
Calories from fat 531 Kcal
% Daily Value*
Total Fat 59g 91%
Cholesterol 142.85mg 48%
Sodium 2309.83mg 96%
Potassium 664.79mg 14%
Total Carbs 128.23g 43%
Sugars 40.33g 161%
Dietary Fiber 13.12g 52%
Protein 20.99g 42%
Vitamin C 8.6mg 14%
Vitamin A 0.3mg 9%
Iron 6.1mg 34%
Calcium 264.3mg 26%
Amount Per 100 g
Calories 342.37 Kcal (1433 kJ)
Calories from fat 165.77 Kcal
% Daily Value*
Total Fat 18.42g 91%
Cholesterol 44.59mg 48%
Sodium 721.09mg 96%
Potassium 207.54mg 14%
Total Carbs 40.03g 43%
Sugars 12.59g 161%
Dietary Fiber 4.1g 52%
Protein 6.55g 42%
Vitamin C 2.7mg 14%
Vitamin A 0.1mg 9%
Iron 1.9mg 34%
Calcium 82.5mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.1
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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