Directions:
- Heat oven to 375'.
- Spray square pan, 9x9x2 with nonstick cooking spray.
- Beat sugar, sour cream, margarine & egg whites in large bowl on low speed (about 1 min).
- Beat in bananas and vanilla on low speed (30 sec).
- Beat in flour, salt & baking soda on medium speed (1 min), spread in pan. Bake 20-25 minutes or until light brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 115.78 Kcal (485 kJ) | ||
| Calories from fat | 36.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.05g | 6% | |
|---|---|---|---|
| Cholesterol | 4.03mg | 1% | |
| Sodium | 149.42mg | 6% | |
| Potassium | 111.57mg | 2% | |
| Total Carbs | 16.83g | 6% | |
| Sugars | 2.21g | 9% | |
| Dietary Fiber | 0.8g | 3% | |
| Protein | 2.83g | 6% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 1mg | 5% | |
| Calcium | 33.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 214.98 Kcal (900 kJ) | ||
| Calories from fat | 67.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.52g | 6% | |
|---|---|---|---|
| Cholesterol | 7.47mg | 1% | |
| Sodium | 277.45mg | 6% | |
| Potassium | 207.16mg | 2% | |
| Total Carbs | 31.25g | 6% | |
| Sugars | 4.1g | 9% | |
| Dietary Fiber | 1.48g | 3% | |
| Protein | 5.25g | 6% | |
| Vitamin C | 3mg | 3% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.8mg | 5% | |
| Calcium | 61.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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