Directions:
- Beat together margarine and sugar.
- Add eggs beat well. Add vanilla and all dry ingredients together. Add sour cream and bananas. Bake at 350°F for half an hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 752.3 Kcal (3150 kJ) | ||
| Calories from fat | 299.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.24g | 51% | |
|---|---|---|---|
| Cholesterol | 67.99mg | 23% | |
| Sodium | 2102.41mg | 88% | |
| Potassium | 484.96mg | 10% | |
| Total Carbs | 105.34g | 35% | |
| Sugars | 34.43g | 138% | |
| Dietary Fiber | 9.32g | 37% | |
| Protein | 11.05g | 22% | |
| Vitamin C | 8.2mg | 14% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 4.1mg | 23% | |
| Calcium | 202.6mg | 20% | |
| Amount Per 100 g | |||
| Calories | 289.99 Kcal (1214 kJ) | ||
| Calories from fat | 115.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.81g | 51% | |
|---|---|---|---|
| Cholesterol | 26.21mg | 23% | |
| Sodium | 810.43mg | 88% | |
| Potassium | 186.94mg | 10% | |
| Total Carbs | 40.61g | 35% | |
| Sugars | 13.27g | 138% | |
| Dietary Fiber | 3.59g | 37% | |
| Protein | 4.26g | 22% | |
| Vitamin C | 3.2mg | 14% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 1.6mg | 23% | |
| Calcium | 78.1mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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