Directions:
- Cook pasta in a large saucepan of boiling water, following packet directions, until tender.
- Meanwhile, heat a deep, non-stick frying pan over medium-high heat. Add chorizo. Cook, stirring, for 2 to 3 minutes or until browned and crisp. Using a slotted spoon, remove to a plate lined with paper towel. Set aside.
- Add onion and garlic to pan. Cook, stirring, for 3 minutes or until onion is tender. Add tomatoes. Cook, stirring, for 1 minute. Stir in pasta sauce and vinegar. Cover and bring to the boil. Reduce heat to medium. Simmer for 1 minute or until slightly thickened.
- Drain pasta. Return to pan. Add tomato mixture, olives and chorizo. Season with pepper. Toss to combine. Top with rocket. Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 969.05 Kcal (4057 kJ) | ||
| Calories from fat | 398.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 44.25g | 68% | |
|---|---|---|---|
| Cholesterol | 186.96mg | 62% | |
| Sodium | 376.36mg | 16% | |
| Potassium | 497.46mg | 11% | |
| Total Carbs | 109.56g | 37% | |
| Sugars | 11.37g | 45% | |
| Dietary Fiber | 6.8g | 27% | |
| Protein | 33.32g | 67% | |
| Vitamin C | 13.4mg | 22% | |
| Vitamin A | 0.9mg | 29% | |
| Iron | 67.3mg | 374% | |
| Calcium | 120.2mg | 12% | |
| Amount Per 100 g | |||
| Calories | 268.88 Kcal (1126 kJ) | ||
| Calories from fat | 110.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.28g | 68% | |
|---|---|---|---|
| Cholesterol | 51.87mg | 62% | |
| Sodium | 104.43mg | 16% | |
| Potassium | 138.03mg | 11% | |
| Total Carbs | 30.4g | 37% | |
| Sugars | 3.15g | 45% | |
| Dietary Fiber | 1.89g | 27% | |
| Protein | 9.25g | 67% | |
| Vitamin C | 3.7mg | 22% | |
| Vitamin A | 0.2mg | 29% | |
| Iron | 18.7mg | 374% | |
| Calcium | 33.4mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Braised Chicken Legs With Olives and Tomatoes
Extra virgin olive oil , plus, Extra virgin olive oil and 8 more.. -
Sara's Lasagna
Olive oil , chilli infused, Ground beef, Olive oil, extra and 27 more.. -
Paella III
Skinless, boneless chicken breast halves - cut into bite-... and 13 more.. -
Paella with Asparagus and Sugar Snap Peas
Slender asparagus, trimmed, cut into 1-inch lengths and 17 more.. -
Chorizo con Queso
Corn oil, Chorizo sausage, Minced white onion and 5 more.. -
Black Beans and Rice
Black beans (and liquid ), Onion, finely chopped and 13 more.. -
Bruschetta Strozzapreti (Curly Pasta)
Other italian pasta (strozzapreti, curly pasta), Red onion and 5 more.. -
Roasted Eggplant Spread
Smallish eggplants- you know , just right, not too big (o... and 11 more.. -
Fettuccine With Prosciutto and Asparagus
Diagonally cut asparagus, Fresh fettuccine, Olive oil and 8 more.. -
Fettuccine with Prosciutto and Asparagus
Diagonally cut asparagus, Fresh fettuccine, Olive oil and 8 more.. -
Huevos a La Flamenca
Chorizo sausage or 1/2 lb italian sausage, sliced and 13 more.. -
Tex-Mex Breakfast Hash and Eggs
Chorizo sausage (see chorizo), Diced onion, Garlic, minced and 7 more.. -
Pumpkin Chorizo Paella
Chorizo sausage, removed from casings, Onion, diced and 15 more.. -
Eggplant Saute
Fettuccine, Olive oil, Onion, chopped and 6 more..
Also Try
-
Fettuccine With Cherry Tomatoes, Avocado and Bacon
Garlic cloves, unpeeled, Olive oil, Tomatoes, Bacon and 5 more.. -
Balsamic Tomato and Garlic Pizza With Walnuts
Pizza dough (i recommend mean chef s original ...but you ... and 8 more.. -
-
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
