Bakery-Like Frosting Recipe

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Bakery-Like Frosting
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Ingredients
7
Count
Nutrition
1679
Calories
Total time
20
Minutes
Comments Print recipe

Ingredients:

  • 4 cups confectioners' sugar
  • 1 tsp salt
  • 4 tbsp cornstarch
  • 8 cups confectioners' sugar

Directions:

  1. Whip the shortening, 4 cups sugar, vanilla, salt and cornstarch together until fluffy. Add the egg whites and remaining sugar alternately and whip till light and fluffy.
  2. You may use pasteurized whites if you like. I find that they turn white icing a funny color, gives the frosting a yellow cast. That certainly doesn't work with a wedding cake!
  3. This recipe can be easily halved.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1678.94 Kcal (7029 kJ)
Calories from fat 553.99 Kcal
% Daily Value*
Total Fat 61.55g 95%
Cholesterol 34.61mg 12%
Sodium 257.59mg 11%
Potassium 37.1mg 1%
Total Carbs 287.32g 96%
Sugars 278.44g 1114%
Dietary Fiber 0.07g 0%
Protein 1.52g 3%
Vitamin C 0.3mg 1%
Calcium 2mg 0%
Amount Per 100 g
Calories 461.99 Kcal (1934 kJ)
Calories from fat 152.44 Kcal
% Daily Value*
Total Fat 16.94g 95%
Cholesterol 9.52mg 12%
Sodium 70.88mg 11%
Potassium 10.21mg 1%
Total Carbs 79.06g 96%
Sugars 76.62g 1114%
Dietary Fiber 0.02g 0%
Protein 0.42g 3%
Vitamin C 0.1mg 1%
Calcium 0.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.7
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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