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Creme de Pirouline Recipe

Creme de Pirouline Recipe

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Ingredients:

Serving

2 cups confectioners' sugar
1 1/4 cups all-purpose flour
1/8 tsp salt
5/8 cup unsalted butter, melted
6 egg whites
1 tbsp heavy cream
1 tsp vanilla extract
1 1/2 tsp light corn syrup
4 oz finely chopped bittersweet chocolate
1/4 cup unsalted butter

Directions:

In a large bowl, mix together the confectioners' sugar, flour and salt. Make a well in the center, and add melted butter, egg whites, heavy cream and vanilla. Mix until well blended. Cover and refrigerate for at least 2 hours or overnight.
Preheat oven to 425 degrees F (220 degrees C). Grease 2 baking sheets with vegetable oil spray or shortening.
Spoon a heaping tablespoon of dough onto one of the prepared baking sheets. Using the back of a spoon, spread the batter into a very thin 6 inch by 3 1/2 inch oval. Make as many as 4 per baking sheet (you'll need to work quickly to shape them after they bake).
Bake until the edges are turning brown, about 6 minutes. Using a long metal knife or spatula, remove one cookie from the baking sheet to a clean surface. Use a chopstick or thin wooden dowel to roll the cookie up, starting at the long side. Repeat with remaining cookies. If cookies get too stiff to roll, place baking sheet back in the oven for about 30 seconds.
Prepare the second sheet while the first is baking. Continue baking and shaping cookies until batter is used up. Cool on a wire rack.
In a bowl over simmering water, combine the chocolate, corn syrup and remaining 1/4 cup butter. Stir occasionally until melted and smooth. Let cool slightly. Dip about 1 inch of the end of each cookie into the chocolate sauce. Allow the cookies to set up on waxed paper.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1468.28 Kcal (6147 kJ)
Calories from fat	550.98 Kcal
		% Daily Value*
Total Fat	61.22g	94%
Cholesterol	156.44mg	52%
Sodium	250.28mg	10%
Potassium	188.32mg	4%
Total Carbs	222.3g	74%
Sugars	174.87g	699%
Dietary Fiber	2.32g	9%
Protein	14.37g	29%
Vitamin C	0.1mg	0%
Vitamin A	0.7mg	22%
Iron	0.9mg	5%
Calcium	58.1mg	6%

Amount Per 100 g
Calories	375.97 Kcal (1574 kJ)
Calories from fat	141.09 Kcal
		% Daily Value*
Total Fat	15.68g	94%
Cholesterol	40.06mg	52%
Sodium	64.09mg	10%
Potassium	48.22mg	4%
Total Carbs	56.92g	74%
Sugars	44.78g	699%
Dietary Fiber	0.59g	9%
Protein	3.68g	29%
Vitamin A	0.2mg	22%
Iron	0.2mg	5%
Calcium	14.9mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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