Directions:
- Combine 1 1/2 teaspoons sesame or vegetable oil with 1 1/2 teaspoons water; brush evenly over 12 wonton skins on a baking sheet. Sprinkle 1 1/2 teaspoons sesame seeds and 1/4 teaspoon salt evenly over wonton skins. Bake at 400° for 5 minutes or until lightly browned and crisp.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 12.88 Kcal (54 kJ) | ||
| Calories from fat | 10.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.12g | 2% | |
|---|---|---|---|
| Sodium | 145.63mg | 6% | |
| Potassium | 10.55mg | 0% | |
| Total Carbs | 0.52g | 0% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 0.4g | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 22.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 288.08 Kcal (1206 kJ) | ||
| Calories from fat | 226.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.14g | 2% | |
|---|---|---|---|
| Sodium | 3256.25mg | 6% | |
| Potassium | 235.96mg | 0% | |
| Total Carbs | 11.56g | 0% | |
| Dietary Fiber | 6.03g | 1% | |
| Protein | 9.05g | 1% | |
| Iron | 7.5mg | 2% | |
| Calcium | 496.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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