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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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It's easy to make homemade wonton crisps with this simple four-ingredient recipe. All you need are wonton skins, sesame seeds, oil, and salt. Ingredients:
1 1/2 teaspoons sesame or vegetable oil |
1 1/2 teaspoons water |
12 wonton skins |
1 1/2 teaspoons sesame seeds |
1/4 teaspoon salt |
Directions:
1. Combine 1 1/2 teaspoons sesame or vegetable oil with 1 1/2 teaspoons water; brush evenly over 12 wonton skins on a baking sheet. Sprinkle 1 1/2 teaspoons sesame seeds and 1/4 teaspoon salt evenly over wonton skins. Bake at 400° for 5 minutes or until lightly browned and crisp.
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