Directions:
- Cook pasta spirals n boiling salted water till tender.
- Drain well.
- Melt butter in small fry pan and saute onions for 4 minutes till tender.
- Stir buttered green onions through hot pasta.
- Add cream cheese, blue cheese and grated cheese.
- Blend well, season to taste.
- Spoon into shallow ovenproof dish.
- Bake in moderate oven 180 C for 15 minutes till all cheese is melted.
- Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 659.12 Kcal (2760 kJ) | ||
| Calories from fat | 406.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.22g | 70% | |
|---|---|---|---|
| Cholesterol | 170.34mg | 57% | |
| Sodium | 1024.82mg | 43% | |
| Potassium | 271.9mg | 6% | |
| Total Carbs | 36.76g | 12% | |
| Sugars | 4.22g | 17% | |
| Dietary Fiber | 0.27g | 1% | |
| Protein | 26.65g | 53% | |
| Vitamin C | 1.7mg | 3% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.4mg | 8% | |
| Calcium | 564.5mg | 56% | |
| Amount Per 100 g | |||
| Calories | 247.59 Kcal (1037 kJ) | ||
| Calories from fat | 152.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.99g | 70% | |
|---|---|---|---|
| Cholesterol | 63.99mg | 57% | |
| Sodium | 384.96mg | 43% | |
| Potassium | 102.14mg | 6% | |
| Total Carbs | 13.81g | 12% | |
| Sugars | 1.58g | 17% | |
| Dietary Fiber | 0.1g | 1% | |
| Protein | 10.01g | 53% | |
| Vitamin C | 0.7mg | 3% | |
| Iron | 0.5mg | 8% | |
| Calcium | 212.1mg | 56% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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