Baked Potato Pizza Recipe

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Ingredients:

Serving

1 (11 oz) can pillsbury refrigerated thin pizza crust
6 oz provolone cheese, sliced (6 slices)
2 cups cubed unpeeled baked potatoes (the recipe called
2 tbsp olive oil
2 tbsp dry ranch dressing mix (from 1 oz milk recipe package)
10 slices crisply cooked bacon, cut in bite size pieces
1 cup shredded cheddar cheese (or more if you like
six blend pepper , to taste
1/4 cup sliced green onion (4 medium) (optional)
sour cream

Directions:

Preheat oven to 400 degrees.
Spray or grease a 15 x 10 inch pan.
Unroll dough on cookie sheet. Stretch and press dough to fit pan and up sides.
Arrange provolone cheese slices on dough.
In medium bowl mix potatoes, olive oil, and ranch dressing mix.
Spoon evenly over cheese.
Top with bacon and cheddar cheese.
Sprinkle pepper over pizza, as much or as little as you like.
Bake 13 to 16 minutes or until crust is golden brown and cheese is melted.
Sprinkle with onions if using.
Top each piece with a dollop (teaspoon or more) of sour cream (I spread mine over the slice).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	473.46 Kcal (1982 kJ)
Calories from fat	299.41 Kcal
		% Daily Value*
Total Fat	33.27g	51%
Cholesterol	66.68mg	22%
Sodium	680.32mg	28%
Potassium	459.58mg	10%
Total Carbs	22.85g	8%
Sugars	9.19g	37%
Dietary Fiber	2.07g	8%
Protein	21.33g	43%
Vitamin C	9.5mg	16%
Vitamin A	0.9mg	29%
Iron	1.8mg	10%
Calcium	598.7mg	60%

Amount Per 100 g
Calories	249.78 Kcal (1046 kJ)
Calories from fat	157.96 Kcal
		% Daily Value*
Total Fat	17.55g	51%
Cholesterol	35.18mg	22%
Sodium	358.91mg	28%
Potassium	242.46mg	10%
Total Carbs	12.05g	8%
Sugars	4.85g	37%
Dietary Fiber	1.09g	8%
Protein	11.25g	43%
Vitamin C	5mg	16%
Vitamin A	0.5mg	29%
Iron	1mg	10%
Calcium	315.8mg	60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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