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Baked Plums With Orange Custard Sauce Recipe

Baked Plums With Orange Custard Sauce Recipe

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Ingredients:

Serving

orange custard sauce
5 red plums, quartered and pitted
cooking spray
3 tbsp sugar
1/4 cup unsweetened apple juice

Directions:

Prepare Orange Custard Sauce.
Place plums in a 9-inch pie plate coated with cooking spray. Sprinkle with sugar. Pour apple juice over plums. Bake at 400° for 18 to 20 minutes or just until plums are tender. Let cool slightly.
Spoon warm plums and juice evenly into individual dessert dishes. Top with Orange Custard Sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	68.42 Kcal (286 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	0.74mg	0%
Potassium	145.3mg	3%
Total Carbs	16.78g	6%
Sugars	15.68g	63%
Dietary Fiber	0.83g	3%
Protein	0.83g	2%
Vitamin C	14.3mg	24%
Calcium	6.3mg	1%

Amount Per 100 g
Calories	65.79 Kcal (275 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	0.71mg	0%
Potassium	139.71mg	3%
Total Carbs	16.13g	6%
Sugars	15.08g	63%
Dietary Fiber	0.79g	3%
Protein	0.79g	2%
Vitamin C	13.7mg	24%
Calcium	6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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