Directions:
- Preheat oven to 375 degrees. Mix all four ingredients. Bake in shallow pan or casserole for 45 minutes or until wavy on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 385.76 Kcal (1615 kJ) | ||
| Calories from fat | 144.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.07g | 25% | |
|---|---|---|---|
| Cholesterol | 40.67mg | 14% | |
| Sodium | 181.43mg | 8% | |
| Potassium | 64.47mg | 1% | |
| Total Carbs | 57.94g | 19% | |
| Sugars | 42.39g | 170% | |
| Dietary Fiber | 3.45g | 14% | |
| Protein | 4.39g | 9% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.9mg | 10% | |
| Calcium | 261.8mg | 26% | |
| Amount Per 100 g | |||
| Calories | 364.95 Kcal (1528 kJ) | ||
| Calories from fat | 136.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.2g | 25% | |
|---|---|---|---|
| Cholesterol | 38.48mg | 14% | |
| Sodium | 171.64mg | 8% | |
| Potassium | 60.99mg | 1% | |
| Total Carbs | 54.81g | 19% | |
| Sugars | 40.1g | 170% | |
| Dietary Fiber | 3.27g | 14% | |
| Protein | 4.15g | 9% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.8mg | 10% | |
| Calcium | 247.7mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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