Directions:
- Cook macaroni according to package directions, drain, pour into casserole dish and add milk, cheese, salt-pepper, mix thoroughly.
- Dot with butter, top with bread crumbs.
- Bake 30 minutes at 325-350 degrees.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 266.11 Kcal (1114 kJ) | ||
| Calories from fat | 77.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.6g | 13% | |
|---|---|---|---|
| Cholesterol | 13.33mg | 4% | |
| Sodium | 1305.33mg | 54% | |
| Potassium | 237.46mg | 5% | |
| Total Carbs | 35.3g | 12% | |
| Sugars | 9.54g | 38% | |
| Dietary Fiber | 1.05g | 4% | |
| Protein | 11g | 22% | |
| Iron | 1.1mg | 6% | |
| Calcium | 245.2mg | 25% | |
| Amount Per 100 g | |||
| Calories | 150.44 Kcal (630 kJ) | ||
| Calories from fat | 43.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.86g | 13% | |
|---|---|---|---|
| Cholesterol | 7.53mg | 4% | |
| Sodium | 737.96mg | 54% | |
| Potassium | 134.25mg | 5% | |
| Total Carbs | 19.96g | 12% | |
| Sugars | 5.39g | 38% | |
| Dietary Fiber | 0.59g | 4% | |
| Protein | 6.22g | 22% | |
| Iron | 0.6mg | 6% | |
| Calcium | 138.6mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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