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Baked Macaroni and Cheese a La Pioneer Woman Recipe

Baked Macaroni and Cheese a La Pioneer Woman Recipe

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Baked Macaroni and Cheese a La Pioneer Woman

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Ingredients:

Serving

Directions:

Cook pasta al dente- by this i really mean undercook by a couple minutes, it should be too firm to eat just yet. drain.
Meanwhile, melt butter with garlic. whisk in flour 2 minutes over medium heat.
Add milk, whisking and cook for about 5 minutes until thickened.
Add spices, stir and turn off heat.
Beat egg, temper by adding a little of the warm milk sauce, then add the egg and stir until smooth.
Add the cheddar and mozzarella, stirring until completely melted and smooth- taste and adjust seasonings now, last chance!
Add pasta to sauce and pour into a 2-3 qt baking dish or 13x9 in pan.
Top with 1/2 cup cheese and 1/4 cup parm and bake at 350 uncovered for 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	390.97 Kcal (1637 kJ)
Calories from fat	138.14 Kcal
		% Daily Value*
Total Fat	15.35g	24%
Cholesterol	45.08mg	15%
Sodium	700.87mg	29%
Potassium	267.62mg	6%
Total Carbs	43.58g	15%
Sugars	5.67g	23%
Dietary Fiber	2.08g	8%
Protein	19.98g	40%
Vitamin C	0.2mg	0%
Vitamin A	0.4mg	13%
Iron	1.7mg	9%
Calcium	442.9mg	44%

Amount Per 100 g
Calories	203.13 Kcal (850 kJ)
Calories from fat	71.77 Kcal
		% Daily Value*
Total Fat	7.97g	24%
Cholesterol	23.42mg	15%
Sodium	364.14mg	29%
Potassium	139.05mg	6%
Total Carbs	22.64g	15%
Sugars	2.94g	23%
Dietary Fiber	1.08g	8%
Protein	10.38g	40%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	13%
Iron	0.9mg	9%
Calcium	230.1mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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