Directions:
- Preheat oven to 375F and butter a 2-quart shallow baking dish.
- Melt butter in a medium saucepan over medium-low heat and stir in flour and paprika; cook roux, whisking, 3-4 minutes; take off heat and whisk in milk, cream and salt; put back onto heat and bring sauce to a boil, whisking, and simmer, whisking occasionally, 3-4 minutes; remove pan from heat.
- Cook pasta in plenty of boiling, salted water until al dente; drain pasta, empty back into pot it was cooked in and stir together with sauce, Worcestershire sauce, 21/2 cups of the grated Cheddar and the Parmesan; transfer to prepared dish.
- In a small bowl, toss remaining cheddar with bread crumbs and melted butter and sprinkle over pasta mixture; bake mac and cheese in middle of oven for 20-25 minutes, or until golden and bubbling, and let stand 10 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 457.46 Kcal (1915 kJ) | ||
| Calories from fat | 250.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.8g | 43% | |
|---|---|---|---|
| Cholesterol | 81.51mg | 27% | |
| Sodium | 905.69mg | 38% | |
| Potassium | 268.94mg | 6% | |
| Total Carbs | 32.54g | 11% | |
| Sugars | 7.87g | 31% | |
| Dietary Fiber | 1.63g | 7% | |
| Protein | 18.73g | 37% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.8mg | 27% | |
| Iron | 1.6mg | 9% | |
| Calcium | 523.9mg | 52% | |
| Amount Per 100 g | |||
| Calories | 134.59 Kcal (564 kJ) | ||
| Calories from fat | 73.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.18g | 43% | |
|---|---|---|---|
| Cholesterol | 23.98mg | 27% | |
| Sodium | 266.47mg | 38% | |
| Potassium | 79.13mg | 6% | |
| Total Carbs | 9.57g | 11% | |
| Sugars | 2.31g | 31% | |
| Dietary Fiber | 0.48g | 7% | |
| Protein | 5.51g | 37% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.2mg | 27% | |
| Iron | 0.5mg | 9% | |
| Calcium | 154.1mg | 52% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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