Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- In a large pot with boiling salted water cook pasta until al dente. Drain.
- In a medium skillet saute the chopped onion, and minced garlic. Take off heat and add chopped cooked bacon and set aside.
- To make the sauce, in a medium saucepan melt the butter or margarine over low heat. Once melted, add the flour and stir constantly for 2 minutes. Gradually add milk and continue stirring until thickened. Stir in 2 cups of the grated Cheddar cheese and stir until melted.
- Combine cooked pasta, sauteed vegetables and sauce. Pour into a 2 quart casserole dish. Add the last cup of grated Cheddar cheese to top of mixture.
- Bake uncovered in preheated oven until cheese on top is melted and brown, 15 to 20 minutes. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 584.91 Kcal (2449 kJ) | ||
| Calories from fat | 374.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.65g | 64% | |
|---|---|---|---|
| Cholesterol | 115.94mg | 39% | |
| Sodium | 672.55mg | 28% | |
| Potassium | 353.01mg | 8% | |
| Total Carbs | 19.96g | 7% | |
| Sugars | 9.21g | 37% | |
| Dietary Fiber | 3.01g | 12% | |
| Protein | 29.93g | 60% | |
| Vitamin C | 2.2mg | 4% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 771.5mg | 77% | |
| Amount Per 100 g | |||
| Calories | 183.26 Kcal (767 kJ) | ||
| Calories from fat | 117.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.05g | 64% | |
|---|---|---|---|
| Cholesterol | 36.33mg | 39% | |
| Sodium | 210.72mg | 28% | |
| Potassium | 110.6mg | 8% | |
| Total Carbs | 6.25g | 7% | |
| Sugars | 2.89g | 37% | |
| Dietary Fiber | 0.94g | 12% | |
| Protein | 9.38g | 60% | |
| Vitamin C | 0.7mg | 4% | |
| Iron | 0.3mg | 5% | |
| Calcium | 241.7mg | 77% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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