Directions:
- Place Ziti in a deep casserole dish.
- Mix chicken broth and milk, pour into dish.
- Shred and mix cheeses, cover ziti.
- Cover with foil, Bake 1 1/2 hours at 350*F. Remove foil and bake another 1/2 hour.
- Let stand 10 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 850.31 Kcal (3560 kJ) | ||
| Calories from fat | 608.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 67.65g | 104% | |
|---|---|---|---|
| Cholesterol | 212.63mg | 71% | |
| Sodium | 1911.89mg | 80% | |
| Potassium | 379.76mg | 8% | |
| Total Carbs | 7.28g | 2% | |
| Sugars | 6.05g | 24% | |
| Protein | 51.35g | 103% | |
| Vitamin C | 0.4mg | 1% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 0.8mg | 4% | |
| Calcium | 1542.8mg | 154% | |
| Amount Per 100 g | |||
| Calories | 352.94 Kcal (1478 kJ) | ||
| Calories from fat | 252.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.08g | 104% | |
|---|---|---|---|
| Cholesterol | 88.25mg | 71% | |
| Sodium | 793.56mg | 80% | |
| Potassium | 157.63mg | 8% | |
| Total Carbs | 3.02g | 2% | |
| Sugars | 2.51g | 24% | |
| Protein | 21.31g | 103% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.5mg | 38% | |
| Iron | 0.3mg | 4% | |
| Calcium | 640.4mg | 154% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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