Bacon Wrapped Shrimp Recipe

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Ingredients:

Serving

20 large shrimp, peeled and deveined
10 slices bacon

Directions:

Preheat grill for medium heat.
Wrap shrimp in bacon, and secure with toothpicks.
Lightly oil grate, and arrange shrimp on grill. Cook for 3 to 4 minutes, turning once. The shrimp will be done when the bacon is fully cooked.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1107.4 Kcal (4636 kJ)
Calories from fat	794.7 Kcal
		% Daily Value*
Total Fat	88.3g	136%
Cholesterol	191mg	64%
Sodium	2869.9mg	120%
Potassium	416.6mg	9%
Total Carbs	49g	16%
Dietary Fiber	1.7g	7%
Protein	31.8g	64%
Iron	1.7mg	9%
Calcium	56.3mg	6%

Amount Per 100 g
Calories	357.23 Kcal (1496 kJ)
Calories from fat	256.35 Kcal
		% Daily Value*
Total Fat	28.48g	136%
Cholesterol	61.61mg	64%
Sodium	925.77mg	120%
Potassium	134.39mg	9%
Total Carbs	15.81g	16%
Dietary Fiber	0.55g	7%
Protein	10.26g	64%
Iron	0.5mg	9%
Calcium	18.2mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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