Bacon Wrapped Scallops Recipe

Posted by
Rate It!
Bacon Wrapped Scallops
Add your photo!
Ingredients
5
Count
Nutrition
2555
Calories
Total time
32
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Cut bacon strips in half.
  2. Wrap a piece of bacon around each scallop; secure with toothpick.
  3. Arrange the wrapped scallops on a baking sheet.
  4. Broil 5 inches from heat for 3 minutes per side, or until bacon is crisp.
  5. In small skillet, melt butter; add garlic and saute 1 minute,.
  6. Add broth and bring to a boil.
  7. Cook 2 minutes.
  8. Place scallops in large bowl; pour broth over, Gently toss to coat.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2555.4 Kcal (10699 kJ)
Calories from fat 1829.07 Kcal
% Daily Value*
Total Fat 203.23g 313%
Cholesterol 531.04mg 177%
Sodium 6171.99mg 257%
Potassium 2374.91mg 51%
Total Carbs 28.6g 10%
Sugars 0.04g 0%
Dietary Fiber 0.08g 0%
Protein 154.66g 309%
Vitamin C 4mg 7%
Vitamin A 0.2mg 7%
Iron 4.6mg 26%
Calcium 83.1mg 8%
Amount Per 100 g
Calories 263.1 Kcal (1102 kJ)
Calories from fat 188.32 Kcal
% Daily Value*
Total Fat 20.92g 313%
Cholesterol 54.67mg 177%
Sodium 635.45mg 257%
Potassium 244.51mg 51%
Total Carbs 2.94g 10%
Sugars 0g 0%
Dietary Fiber 0.01g 0%
Protein 15.92g 309%
Vitamin C 0.4mg 7%
Iron 0.5mg 26%
Calcium 8.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 68
    Points
  • 69
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top