Bacon-Wrapped Cream Cheese Chicken Breast Recipe

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Bacon-Wrapped Cream Cheese Chicken Breast

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Ingredients:

Serving

8 boneless skinless chicken breasts
1 (8 oz) package cream cheese with chives ( sliced into 8 even squares)
16 slices bacon (cooked but not until crisp)
2 (10 oz) cans cream of chicken soup
2 -3 tbsp grated parmesan cheese
1 small onion, finely chopped (about 1/4 cup)
3/4 cup milk
1/2 cup sour cream
1/2 cup mayonnaise (or use all sour cream or mayo)
1/4 tsp white salt (to taste)
black pepper
grated cheddar cheese , to taste (optional)

Directions:

Set oven to 325 degrees F.
Butter a large baking dish.
Pound the chicken breast until flat (pound just enough to roll up easily).
Place 1 slice cream cheese in the middle of each breast.
Roll up the chicken breast (it does not matter if a little of the cream cheese comes out of the sides).
Wrap 2 slices of bacon around each breast, secure with a toothpick then place into prepared baking dish.
In a bowl mix undiluted soup with Parmesan cheese, sour cream, mayonnaise, milk, onion, salt and black pepper; mix until well combined then pour over chicken.
Bake for about 45 minutes or until the chicken is fully cooked.
Remove from oven and sprinkle with cheddar cheese (if using) then return to oven for a few minutes to melt cheese.
Delicious!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	628.94 Kcal (2633 kJ)
Calories from fat	391.12 Kcal
		% Daily Value*
Total Fat	43.46g	67%
Cholesterol	193.31mg	64%
Sodium	1325.79mg	55%
Potassium	868.81mg	18%
Total Carbs	4.36g	1%
Sugars	1.97g	8%
Dietary Fiber	0.18g	1%
Protein	56.92g	114%
Vitamin C	0.8mg	1%
Iron	0.1mg	0%
Calcium	85.4mg	9%

Amount Per 100 g
Calories	172.72 Kcal (723 kJ)
Calories from fat	107.41 Kcal
		% Daily Value*
Total Fat	11.93g	67%
Cholesterol	53.09mg	64%
Sodium	364.09mg	55%
Potassium	238.59mg	18%
Total Carbs	1.2g	1%
Sugars	0.54g	8%
Dietary Fiber	0.05g	1%
Protein	15.63g	114%
Vitamin C	0.2mg	1%
Calcium	23.5mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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